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We may share your information with our advertising and analytic partners.Evenly space the clams on the prepared baking sheet.We hyper casino grigny centre have updated our Privacy Policy effective 25 May, 2018.We are located off of South Marietta Parkway West of the Square at: 35 S Marietta Parkway, Marietta, Georgia 30064.Grill the clams until the crumbs are toasted and the butter is sizzling, about 3 to 4 minutes.




When cool enough to handle, remove the top shells and discard.Mon 6, 2016, discover Matlaws NEW Recyclable Tray Packaging.Mussels, clams and prawns in spicy broth.Innovative new packaging is sustainable, impactful, and efficient.Drain and chop fine.Method, serves: 6 to 8 starter servings 1) Cook the bacon in a medium skillet over medium heat until crisp.By clicking "Accept you agree to our use of cookies and similar technologies.Slide a knife under each clam to loosen it in the shell.Check out our Facebook page for our daily specials.Fri 29, 2016, matlaws Stuffed Scallops for Game Day!More Recipes You Might Like.4) Crumple a large piece of aluminum foil and spread it out on a baking sheet.About Pier 213, we are open for lunch and dinner: 11am-9pm Monday-Thursday, 11am-10pm Friday and Saturday, and for Lunch 12-5pm on Sundays.(The creases in the foil help keep the clams from tipping over.) Spread about a 1/4 teaspoon of the seasoned butter on top of each clam, top with some of the bacon, and about 1/2 teaspoon of the crumbs.Contact us at, today, to place a pick-up order for fresh seafood in Marietta or for questions about fish and other menu items.
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Salt, pinch cayenne pepper 36 little neck or cherrystone clams, scrubbed 50g sourdough breadcrumbs.



Minced shallots 2 large garlic cloves, minced 2 tsp minced fresh flat-leaf parsley leaves 2 tsp freshly squeezed lemon juice 1/4 tsp.
(The clams can be prepared to this point, covered, and refrigerated, up to 4 hours before serving.) 5) Place a rack about 10cm from the grill element and preheat.


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